Falstaff: 92 points to Valpolicella classico superiore Ripasso
![](https://www.speri.com/wp-content/uploads/2019/09/falstaffripasso.jpg)
Brilliant ruby red. Delicately drawn nose of ripe cherry and raspberry jam, smells of delicate nutmeg, fine spicy. It opens on the palate with fine enamel, delicate cream envelops a sweet fruit.
Othmar Kiem and Simon Staffler of Falstaff awarded 92 points to the Valpolicella classico Superiore Ripasso 2017.